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3-Ingredient-Biscuits-In-Jamies-Kitchen-Easy-Sides-For-Dinner

3 Ingredient Biscuits

These biscuits make a delightful addition to any dinner spread, but they're equally perfect for breakfast or brunch.
5 from 7 votes
Course Breakfast, Brunch, Dinner, Side Dish

Ingredients
  

  • ½ stick butter
  • 2 cups Bisquick and a little extra for your hands and work surface
  • ½ cup plain Greek yogurt or sour cream
  • ½ cup of lemon-lime soda

Instructions
 

  • Add butter to an 8x8 baking dish.
  • Put the dish into a cold oven and preheat to 400 allowing the butter to melt while the oven preheats.
  • Remove from the oven as soon as butter is melted.
  • In a separate bowl combine Bisquick, yogurt, and soda.
  • Stir until just combined.
  • Do not over-stir.
  • If the dough is too sticky, add some more Bisquick.
  • Pat the dough into a square then cut like a tic-tac-toe to form 9 biscuits.
  • Form the biscuits into circles then place in the butter.
  • Bake in the oven for 20 minutes until golden brown.

Video

@injamieskitchen

I used to make these a lot but then I totally forgot about them. My daughter asked why I never posted a video for them so here it is. Melt 1/2 stick of butter in a baking dish in the oven while the oven preheats to 400°. Combine 2 cups Bisquick, 1/2 cup Greek yogurt, 1/2 cup Sprite. Stir until combined. Roll or Pat out the dough. Cut into circles or be like me and cut into squares and then make them into circles. It really doesn’t matter what shape you use, they will still taste good. Put the biscuits in the baking dish on top of the butter. Bake for 20 minutes until golden brown. Enjoy them while they’re hot. Try adding a tsp of garlic and some shredded cheddar for a whole different flavor. #biscuitrecipe #homemadebiscuits #easybiscuits #spritebiscuits #3ingredientbiscuits

♬ original sound - In Jamie’s Kitchen
Keyword Fan Favorite, Insanely Easy, Simple Sides, Vegetarian